Welcome to Jeng Chi Restaurant
Jeng Chi Restaurant, nestled in Richardson, TX, offers a delightful dive into authentic Asian cuisine. With a focus on fresh ingredients and vibrant flavors, their dishes, such as the fragrant Shredded Dried Tofu with Pork and hearty Moo Shi Pork, showcase traditional cooking techniques blended with culinary art. The rich Pork Wonton Soup warmed my heart, enveloping me in a comforting broth. Their inviting atmosphere and friendly service enhance the dining experience. Whether you’re indulging in a savory Pork Chop & Rice or one of their appealing soups, Jeng Chi is a culinary gem that promises to delight your palate with every bite.
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400 N Greenville Ave #11, Richardson, TX 75081, United States400 N Greenville Ave #11, Richardson, TX 75081, United States Hotline: +1 972-669-9094
Welcome to Jeng Chi Restaurant, a hidden gem in Richardson, Texas, located at 400 N Greenville Ave #11. This culinary haven specializes in an exquisite selection of Asian and seafood dishes, capturing the essence of Asian flavors and techniques. The warm and inviting atmosphere ensures that every visit feels like dining in the home of a dear friend.
Jeng Chi's menu is a tantalizing journey through bold flavors and delicate textures. One standout dish is the Tiger Shrimp with Garlic Sauce, featuring twelve pieces of plump, juicy tiger shrimp enveloped in a spicy-sweet garlic sauce, balanced with fresh green onion. It’s the perfect marriage of heat and sweetness, making for an unforgettable seafood experience at $27.00.
For those seeking a fusion of spice and comfort, try the Sliced Fish with Tofu & Hot Bean Sauce. This dish delivers a harmonious blend of boneless fish fillet and soft tofu, all ignited by a passionate wave of hot bean sauce and a sprinkle of Sichuan pepper powder. At $28.00, it’s a dish that doesn’t compromise on flavor or authenticity.
Additionally, the Crispy Sliced Fish with Garlic Sauce offers a delightful contrast with its battered, deep-fried fish fillet paired with a sweet and sour spicy garlic sauce, creating a delightful crunch that is simply irresistible.
Not just a seafood destination, Jeng Chi also features a charming bakery section, offering an array of cookies that are perfect for anyone with a sweet tooth. Try the Strawberry Cookie or the Mango Cookie, both priced at just $2.50, or indulge in the rich flavors of the Pecan Sandies and Matcha Tea Cookie, each at $6.00. These delightful bites serve as the perfect ending or a mid-meal treat that keeps you coming back for more.
With its dedication to quality ingredients and authentic preparation methods, Jeng Chi Restaurant has established itself as a must-visit for food lovers in the area. The friendly staff and warm ambiance create an experience that goes beyond just a meal; it becomes a cherished memory. Whether you are stopping by for a quick bite or planning a special occasion, there’s a table waiting for you at Jeng Chi.
For reservations or inquiries, please call +1 972-669-9094. Come savor the exquisite offerings of Jeng Chi Restaurant and enjoy a taste of Asia right in the heart of Richardson.
This place is a GEM! Handmade dumplings are superb! Orange beef was so tender I could cut it with a fork. Hot and sour soup was the best I have ever had. Seaweed salad was definitely different than I’ve ever had. Crab rangoons had blue crab and the dipping sauce was excellent. I loved being able to watch them make the dumplings by hand. Very clean, great service and definitely worth every dime.
Wow - this place was everything I hoped for and more! From the exceptional, warm, professional service to the sprawling yet cozy interior and of course the amazing food! We were fortunate to get there shortly after 5pm on a chilly, grey Saturday and only experience a 15 minute wait. When we left around 6:30 the lobby was packed with folks waiting for tables. Our server steered us in the right direction from entree selection to pro tips on eating soup dumplings correctly all the while remaining warm and attentive. Now for the best part - the FOOD! The hot & sour soup was the best I've ever tasted with a variety of mushrooms and flavorful broth. Next up was the onion pancake, perfect crispy/chewy texture and delightful for dipping. The spicy wonton appetizer was incredible, the SAUCE was hot and heavenly! We debated several soup dumplings options but were pleased that we chose the curry chicken ones, my husband said these were one of the best things he's ever tasted.l and I have to agree. The delicately spiced filling inside of the silky dumplings was absolutely divine! We capped off our meal with the orange chicken, it was flavorful and the perfect combo of crispy, savory and a little sweet. We didn't save room for dessert, but will be back to try the beautiful pastries displayed in the cases at the front. The cocktails looked legit, although we opted for the blossoming flower hot tea.
Overall pretty good. Got the Mongolian Beef and bell pepper beef. The Mongolians beef felt more like Mongolian onions than beef . The spicy wontons are great. I think the dumplings are very popular here and should be tried. The service isn’t the best here. I never get my water refilled either.
This is a hot spot for me and my coworkers, and the soup dumplings are amazing! It's a great spot to eat family style, so everyone can try the different flavors. The staff is also very kind and flexible, and they are happy to answer any questions on how to enjoy the food to the fullest.
This place is incredible. Although I have never had true authentic Chinese before, I imagine this is about as close as you can get. Make sure and book a reservation! Great service and there wasn’t a bad thing on the menu. I recommend getting lots of different foods, and sharing it buffet style around the table! Would love to go back if I was in the area!
Jeng Chi is hands down my go-to Chinese restaurant in Dallas, and honestly, the best in town! Everything on the menu is top-notch, so you really can’t go wrong no matter what you order. One thing I always get is the Jasmine Green Tea, not just for the taste, but for the presentation too. It’s smooth, fragrant, and a perfect complement to any meal. Don’t skip on desserts! Their desserts are just as good as the rest of the menu and totally worth saving room for. Come early or make reservations because this place fills ups quick. Highly recommend!
This was my third visit and I love this place. We had the chicken soup dumplings, curry chicken soup dumplings, crab ragoon , a dark beef broth soup.. The curry chicken dumplings might be one of the best items I have had from everywhere. Service was prompt and efficient, food arrived in a timely manner. Come with a big group, and share everything.
Had the dumplings, the lotus blossom tea (which is jasmine), the dark broth beef soup (with cilantro and lemongrass), and the spicy, vegetarian cold noodle. So amazing!